New York City’s composting mandate has been one of the biggest sanitation changes the city has seen in years. With curbside composting rolling out borough by borough, many residents are learning how to sort food scraps, store organic waste, and adjust their daily routines. But while this program aims to reduce landfill waste and improve environmental sustainability, it also has another major impact—one most people don’t think about until they notice it on their block: rodent behavior.
Rats and mice thrive in environments where food is abundant, and NYC’s new composting system has changed where, how, and when rodents search for food. While composting offers long-term benefits, it’s also reshaping rodent patterns in ways that vary across Manhattan, Brooklyn, Queens, the Bronx, and Staten Island. Understanding these shifts can help residents stay ahead of rodent issues with proactive habits and professional support from companies like Positive Pest Management.
NYC’s curbside composting program requires residents to separate food scraps and organic waste from regular trash. Items like vegetables, fruit peels, coffee grounds, eggshells, and food-soiled paper must go into a brown compost bin instead of a black garbage bag.
This shift is designed to reduce the volume of food sitting in bags on the sidewalk—bags that have traditionally been an easy buffet for rats. Ideally, composting creates a cleaner, more controlled system of waste management. But the transition period and uneven adoption across neighborhoods have created new rodent behavior patterns that are becoming increasingly noticeable.
Rodents are opportunistic and extremely adaptable. Changes in food availability force them to explore new areas, shift their movement patterns, and seek out different food sources. As compost bins replace loose garbage bags, rats are altering where they scavenge and how they build their routines.
Across the city, sanitation officials have reported three major shifts:
These changes aren’t uniform across the five boroughs. Each borough has responded to the mandate differently, and so have the rodents.
Manhattan’s participation in composting is relatively strong, especially in neighborhoods with large residential buildings. Many high-rises have locked compost bins, which reduce rodent access. As a result, rats are moving toward areas where bins aren’t secured, such as smaller walk-up buildings or mixed-use storefronts with high food waste.
Some communities along Midtown and the East Side have reported rats seeking out commercial dumpsters now that residential food waste is better contained. For building managers, working with professionals like Positive Pest Management has become essential for preventing rodent migration into basements and boiler rooms.
Brooklyn brownstones often store compost bins in front areaways or along sidewalks. While this is convenient, improperly closed bins or spills around them can create small but attractive food sources. In neighborhoods like Park Slope, Carroll Gardens, and Clinton Hill, rodents are learning to check compost bins before scavenging through trash.
Because Brooklyn’s housing stock tends to have older foundations and basement access points, many rodents shift indoors when outdoor food is inconsistent. Residents are encouraged to keep bin lids secure and maintain building entry points to prevent rodents from moving inside.
Queens has a mix of single-family homes, multi-family buildings, and garden apartments. Compost bins often sit in driveways, backyards, or near fences—locations that allow rodents to travel unseen. In neighborhoods with strong composting programs, rats are shifting toward commercial corridors and restaurants with outdoor trash.
Some Queens residents have noticed rodents traveling along fence lines or entering backyards in search of accessible compost. Preventative inspections and sealing exterior gaps can help keep rodents out of garages, sheds, and kitchens.
In parts of the Bronx where composting adoption is still uneven, rodents gravitate toward blocks with less secure bins. The difference between one building that properly handles compost and a neighboring one that leaves food scraps exposed can create powerful rodent attractants.
Clusters of improper bin usage allow rats to feed consistently, leading to larger infestations. Community-wide education has become essential to ensure everyone follows proper bin management.
Staten Island’s composting participation is growing slowly, and the borough’s lower density means rodents depend more on specific hotspots rather than widely distributed food sources. When residents secure their compost properly, rodents are forced to travel farther and may relocate entirely.
However, if any single household leaves bins unsecured, it can quickly become the primary feeding area for nearby rodents.
Composting helps reduce waste over time, but only when bins are used correctly. Rodents will always seek out the easiest food sources, which means any misuse of compost bins can attract them quickly.
Landlords, property managers, and homeowners benefit from routine pest prevention to protect their buildings as rodent behavior evolves. Companies like Positive Pest Management can identify emerging rodent patterns, secure vulnerable entry points, and help residents adapt to the city’s sanitation changes.
NYC’s composting mandate is a positive step for the environment, but it also reshapes the way rodents navigate the city. With awareness, proper bin use, and ongoing pest prevention, residents can enjoy the benefits of composting without welcoming new rodent problems.